Cocorino (vegan, gluten & ice cream maker free)

Thursday, June 21, 2012

Tart frozen yogurt. Delicious. Expensive. A vegan, healthier option with the same distinctive tartness + addictiveness. Have a fantastic Summer Solstice.



1/2 C. coconut milk*
1 C. ice
1.5 tsp apple cider vinegar
1 Tbs. lemon or lime juice
1 packet powdered stevia or 2-3 drops liquid stevia


1. Combine all ingredients in vita-mix.
2. Blend until the consistency will be of soft serve.

Makes the equivalent of 2 Yogorino smalls.

* Use full fat for a richer creamier soft serve, light for a lighter version

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